Japanese Summer Festival
Friday, 13 July
7pm–Midnight | Grand Ballroom
Free 2 paxs for every booking of table of 10
$78 (Member) | $98 (Guest) | $48 (Children, 12 years & below)
- Maguro Kaitai (whole bluefin tuna-cutting demonstration)
- Free flow of Suntory beer and selected Japanese spirits
Presentation by Suntory Brand Ambassador Jamey Merkel on Suntory beer and liquor products
- Entertainment including geisha performances,
Japanese game shows & 5-piece live band
- Japanese buffet spread
Assortment Of Sashimi Salmon, Tuna Belly, Mekajiki, Hamachi & Tako
Chef’s Selection Of Sushi, Makimono, Temaki And Mini Chirashi Don
Sushi Nigiri Moriawase, Makimono Moriawase, Temaki (California, Lobster Salad & Spicy Salmon) & Bara Mini Chirashi Don
Salads Chuka Kurage, Chuka Hotate, Chuka Idako & Sashimi Salad
Agemono Tempura Ebi And Yasai, Croquette (Potato And Seafood), Soft Shell Crab, Takoyaki, Salmon Skin, Chicken Skin & Gyoza
Donburi Tori Katsu Curry & Buta Kakuni Don
Yakitori Yakitori, Bacon Tomato, Bacon Asparagus, Buta Shitake, Hotate, Nasu (Eggplant), Gyu Tori (Beef Skewer), Grilled Saba & Shishamo
Noodle Bar Char Siu Ramen, Cha Soba & Yaki Soba (Chaffing)
Teppanyaki Beef Saikoro, Chicken & Seafood
- Best-dressed contest
- Lucky draw prizes and door gifts*
*While stocks last.
- Special take-away sales of Japanese whiskys, sakes and wines at below market rate
Closing date: 9 July
For more information, please call Events Department at 63423 650/670 or email email@example.com.
Minimum of 250 participants for event to proceed.
Cancellations allowed until 6 July, no-shows will be charged full price.